Ingredients
- 2 cups - All-Purpose Flour
- 2 teaspoons - Baking Powder
- 1 cup - White Sugar
- 1 teaspoon - Salt
- ½ cup - Butter
- 1 - Egg
- 1 cup - Milk
- 1 teaspoon - Vanilla Extract
- 1 teaspoon - Lemon Extract
- Preheat oven to 350 degrees F (175 degrees C) grease and flour an 8x4 inch loaf pan.
- In a large bowl, mix flour, baking powder, sugar and salt. Cut in butter. Break 1 egg into a measuring cup and then fill to the 1 cup line with milk. Add to dry ingredients and beat well. Add vanilla and lemon flavoring.
- Pour batter into an 8x4 inch loaf pan. Bake at 350 degrees F (175 degrees C) for 30 minutes or until a toothpick inserted into the center of cake comes out clean.